Acid Protease for beer: 100,000 U/g
562.57 €
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Catalog number: 501 - BER-1512
Product Category: Business & Industrial > Science & Laboratory
Gentaur
Size: 1kg
BER-1512
Acid Protease for beer: 100,000 U/g
Acid protease abstracts from fermentation of Aspergillus niger. Under low PH value, it can effectively hydrolyze protein. Acid protease be widely used in ethanol, wine, beer, brewage, food processing, feedstuff and etc.
562.57 €
BER-001
Neutral Protease for Beer Brewing (Food Grade): 200,000 U/g.
Neutral Protease is made from Bacillus subtilis No. 1.398 through fermentation and extraction technique. This product can catalyze protein to hydrolyze into low molecular peptide and amino acid. It is mainly used in the industry of Beer Brewing.
582.57 €
KTE100408-5platesof96wells
ELISA kit for Rat Protease, Serine 1 (PRSS1)
Quantitative sandwich ELISA for measuring Rat Protease, Serine 1 (PRSS1) in samples from cell culture supernatants, serum, whole blood, plasma and other biological fluids.
4026.87 €
KTE100408-96T
ELISA kit for Rat Protease, Serine 1 (PRSS1)
Quantitative sandwich ELISA for measuring Rat Protease, Serine 1 (PRSS1) in samples from cell culture supernatants, serum, whole blood, plasma and other biological fluids.
1161.70 €
KTE10164-48T
ELISA kit for Bovine Serine protease 23 (PRSS23)
Quantitative sandwich ELISA for measuring Bovine Serine protease 23 (PRSS23) in samples from cell culture supernatants, serum, whole blood, plasma and other biological fluids.